How to Make a Cocktail

Nemiroff Mule

Multifaceted, berry, floral-herbal, spicy
Nemiroff Mule
Ingredients
  • 45ml Nemiroff De Luxe
  • 10ml Mure Liqueur
  • 10ml Strega Liqueur
  • 10ml Lemon Fresh
  • 10ml Sugar Syrup
  • 100ml Ginger Ale
PORTIONS
1
abv
13%
Nemiroff Mule

Method of preparation

  1. Shake all the ingredients in a shaker
  2. Pour into a chilled glass or add ice to the glass and pour the ingredients
  3. Mix very intensively with a spoon directly in the serving glass
  4. Garnish with a basil leaf and berries as desired

Necessary Items

To prepare vodka-based cocktail recipes, you need a few essential tools:
Shaker for mixing ingredients
Jigger for precise dosing
Strainer for separating ice or fruit particles
Bar spoon for stirring the cocktail
Cube ice
Bell-shaped ice
Crushed ice
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